17 Clerk Street
Edinburgh
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Edinburgh
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This is a very high quality large leaf Japanese sencha. It has a wonderful crystalline green colour and a superb flavour that eclipses those of other green teas.
Like all traditional senchas, the freshly picked tea leaves are lightly steamed to prevent them oxidising and turning black. This distinguishes them from most of the Chinese green teas, which are usually pan fried to prevent the oxidation. The steaming process gives the sencha a more intense, distinctive, flavour.
